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Archive for the 'Bar & Restaurant' Category

Puri Dalem Hotel

Tuesday, November 6th, 2007 by puridalem

Location:
Hotel Puri Dalem just 30 minutes from Bali ’s International Airport, The Puri Dalem Hotel is situated in Sanur, the east part of Denpasar city. Designed as an attractive Balinese style cottage, Puri Dalem Hotel is equipped by two large swimming pools.

Leisures:
2 wimming Pool, All room have modern amenities, air-conditioning, hot & cold water, Private bath and shower, IDD calls, Color TV, coffee maker, mini bar and private verandah ideally suited to tropical living.

Amenities:
Bar & Restaurant serving Western and Indonesian Favorites, Meeting room has a facilities seating capacity for group small group.

Book Now | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9

Ibu Oka’s Suckling Pig

Saturday, September 22nd, 2007 by Sidarta Wijaya

If you happen to stay or visit Ubud right now or plan to take a trip to Ubud, don’t forget to include Ibu Oka’s Suckling Pig to your places-to-eat list. Why?

Warung Babi Guling Ibu Oka (Ibu Oka\'s Suckling Pig)
flickr.com/photos/-rydphkrm-/

Here are the reasons:

Chubby Hubby in chubbyhubby.net wrote:
Ibu Oka is a small, slightly dingy open-air restaurant located smack in the middle of Ubud town. You have to go early (ideally around 1030am), firstly to avoid the queues, but also (and more importantly) to ensure that you won’t arrive only to be told that they are sold out (the restaurant only prepares a couple each day). While there are a few variations, order the “pisah”, which translates to a plate full of everything: soft, succulent meat, crispy skin, deep-fried intestines, more pork meat mixed with spices, and a chilli-vegetable relish. This is served with rice. Order your meal, take off your shoes and head into the dining area. Sit on the floor and dig into one of the most transcendental food experiences of your life; it really is an almost religious experience.

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Kafe Batan Waru

Wednesday, September 19th, 2007 by Sidarta Wijaya

Located on the side of Ubud’s vital street, Kafe Batan Waru lies conveniently in the heart of Ubud provides easy access for the visitors. Batan Waru is not just a superb choice for breakfast but also an excellent place for dinner. An expression of classic, simple, fresh, and clean restaurant with pleasant atmosphere during the day will be enhanced at night, when the street entrance is lit with candles. But the pleasant atmosphere is not the only thing Batan Waru has to offer, its interesting and delicious selections of western and Indonesian food which caters to all tastes is surely the main reason for the visitors to spent their time in Batan Waru.

kafe batan waru
flickr.com/photos/delinquent/

Batan Waru is already well known as a perfect place for breakfast, try its eggs Benedict with a cup of coffee, an excellent breakfast to start the day but if you miss its Indonesian and Balinese dishes you surely miss the best part of Batan Waru. I should warn you before hand that the Indonesian and Balinese dishes in Batan Waru is far from being bland, the flavor is rich and will stay long after you finish the dishes.

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The Viceroy Bali, has announced the arrival of their new international executive Chef

Saturday, April 14th, 2007 by baliwww.com

One of Bali’s finest gourmet retreats, ‘CasCades Restaurant’ at Ubud’s ‘The Viceroy Bali’, has announced the arrival of their new international executive Chef, Jean Francois Brouck.

Jean Francois graduated from Ecole Hoteliere Provinciale de Namur in Belgium and spent the next six years working with great Chefs such as Freddy Van Decasserie in the two starred Michelin restaurant La Villa Lorraine. He also refined his craft alongside Yves Mattagnes at the Sea Grill.

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Kayumanis Festive Specials Events

Wednesday, December 20th, 2006 by ablteam

Kayumanis Jimbaran Private Estate

Intimate Christmas Eve Dinner
Celebrate the joy of Christmas with your loved one in luxury. Join us for an intimate festive dinner, and indulge yourself with the culinary delights specially prepared for this occasion. Enjoy 4-courses set menu (including Foie Gras Salad and Honey Glazed Turkey) – each course complemented by selected fine wines – at only US$ 65++/person. 24th Dec 2006, 7 pm.

Royal Balinese New Year 2007
Welcome the year of 2007 in glory and elegance. Experience Royal Balinese Dining at Tapis Restaurant, which is transformed into a Balinese Palace, serving Royal BBQ dinner like you are the King & the Queen. Indulge the magic of the night and enjoy the luscious dinner at only US$ 99++/person, including cocktails, Champagne Toast, and door prizes. 31st Dec 2006, 7.30 pm.

Kayumanis Festive Specials Events

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Where to Eat in Ubud?

Monday, December 18th, 2006 by ablteam

There are many good restaurant and warung in the Ubud area. Each has unique characteristics and special values. Below are some place to eats out of hundreds restaurants and warung around Ubud.

Ary’s Warung
Located in the heart of Ubud, overlooking a major historical temple, Ary’s Warung maintains its long and impeccable reputation of providing friendly yet professional service and surprisingly knowledgeable as well and of course, excellent food.

arys warung

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