Conservation versus Tradition
Wednesday, February 21st, 2007 by Sidarta WijayaThe issue on green turtle conservation in Bali had long been solved. There is no turtle satay seller on the roadside of Denpasar. Serangan island is no longer a “killing field” of thousands turtle but a conservation center for hundreds of green turtle, a Turtle education center was also established there, on legal ground there is a Bali Governor Decree No. 243, passed in 1999 in Bali, revoking the quota for green turtle take in Bali. The priests and theologians urged people to reduce their consumption of turtle meat and instead replace turtle meat in rituals with drawings or turtle-shaped rice cakes. However, something is missing, the awareness of Balinese people on turtle conservation.










